Sarnies are back on the menu! Our recipe for baking fresh bread using our low-carb flour.
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Sarnies are back on the menu! Our recipe for baking fresh bread using our low-carb flour.
Low-Carb Bread
Making it easier to adopt a low-carb lifestyle.
6 Comment
Hi Mink and Nancy 👋 We have used a standard 400g loaf tin for this recipe! 🍞 🧑🍳
By Rikke
Jun 07, 2024
Hi. What sized bread tin do you use for your bread please ?
By Mink
May 23, 2024
I was going to ask exactly the same question as Nancy. I have a larger loaf tin, which measures 8½" x 4½" x 2½". The 400g loaf on sale on the website is quite a bit smaller than my tin, so I’d like to know the tin size used, so I can scale up the quantities, to suit.
By Ian
May 23, 2024
Hi. Can you tell me what size bread pan you used for this loaf please ?
Thanks.
By Nancy
Apr 24, 2024
Hi Kate 👋 Unfortunately no. This recipe calls for our own low-carb flour blend. You can get yours here: https://lowcarbfood.co/collections/ingredients
By Rikke
Feb 26, 2024