What is better than a simple sponge cake? A low-carb Victoria sponge! This is one of our go-to recipes for special occasions (or when we just fancy cake!) - and this one doesn't disappoint! Pair with our low-carb cherry compote to blow everyone away!
I’ve used this regularly since cutting carbs from my diet. It enables me to eat low card and have pasta!! It’s helped me shed weight as part of a low carb diet so I’m very pleased with it!
Like all pasta, it tastes bland on its own, but I personally don’t eat pasta without sauce of some kind, so I don’t notice 😊
First time eating this and it was nice, tasty enough not dry, would recommend.
I really enjoy eating this bread, it is a good size for me with very few carbs.
I really enjoyed this delicious soup, so lovely to be able to enjoy a soup which is low in carbs
These buns are definitely low carb. When I took my first bite the taste was a bit different but you do get used to it . I am glad I could have something with my soup and also make a sandwich and have a full sandwich rather than a open sandwich.
1 Comment
I’ve tweaked this and made a perfectly delightful banana bread that my children and I love! 2.5g carbs per slice. I didn’t think it was possible to make anything low carb that my kids like. Thank goodness for this recipe.
By Sarah
Oct 30, 2025