Low-Carb Tomato Soup

Rated 5.0 stars by 1 users

Servings

Prep Time

5 minutes

Cook Time

10 minutes

Calories

327

This is a classic winter warmer that you can enjoy, without worrying about your diet. And best of all, its suitable for most diets!

Ingredients

400g Tin of Chopped Tomatoes
2 tbsp Tomato Puree
4 tbsp Double Cream
1 clove Garlic (crushed)
Salt & Pepper (to taste)
Dried Basil or Mixed Herbs (to taste)
1 slice of Low-Carb Bread

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Directions

Add all ingredients to a pan. Fill the tin from the copped tomatoes halfway full with water and add to the pan.
Bring the pan to a boil and let simmer for 5 - 10 minutes.
Remove from the heat, and use a blender to whizz the ingredients until you reach the desired consistency.
Serve with a slice of low-carb bread with a healthy serving of butter.

Nutrition

Serving Size: 1 Serving
per serving: Calories; 327

Amount/Serving % Daily Value

Carbs: 9 grams
Fat: 21 grams
Protein: 3 grams

Low-Carb Tomato Soup

Name: Low-Carb Tomato Soup
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: 400g Tin of Chopped Tomatoes; 2 tbsp Tomato Puree; 4 tbsp Double Cream; 1 clove Garlic (crushed); Salt &amp; Pepper (to taste); Dried Basil or Mixed Herbs (to taste); 1 slice of Low-Carb Bread

Dec 07, 2023
By Rikke Svartangen
0 Comment

This is a classic and super simple recipe for low-carb tomato soup! Why not serve with some keto chaffles, or a slice of our low-carb bread?

Low-Carb Tomato Soup
Rikke Svartangen

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