Low-Carb Mayonnaise

Low-Carb Mayonnaise

Rikke Svartangen

Increase those good fats with this homemade mayonnaise! You’ll never go back to shop bought if you’re using our incredibly mild and delicious olive oil, most other virgin olive oils can be too bitter.

Low-Carb Mayonnaise

Low-Carb Food Co

Prep Time

5 minutes

Cook Time

2 minutes

Cuisine

French

Category

Sauces, Dips & Dressings

Increase those good fats with this homemade mayonnaise! You’ll never go back to shop bought if you’re using our incredibly mild and delicious olive oil, most other virgin olive oils can be too bitter.

Low-Carb Mayonnaise

Ingredients

  • 250ml Olive Oil

  • 1 Egg

  • ½ tsp Mustard or Mustard Powder

  • ½ tsp Apple Cider Vinegar

  • 1g Spice (chilli or herbs)

Directions

  1. Crack the egg into a tall jug and add the spices.

  2. Start the immersion blender and slowly add the oil until the sauce thickens.
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