Lemon Chicken with Thyme
Lemon Chicken with Thyme

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Description
Chicken pieces cooked in a rich and creamy lemon sauce with a hint of thyme and only 3.8g carbs per portion.
Serving Suggestion: Serve with a portion of buttered vegetables.
Please note: All our ready meals are cooked sous vide. This means they are pressure-cooked and vacuum-sealed, so they can be stored in your cupboard and do not need to be frozen! Incredibly clever packaging and a good old-fashioned cooking method give your low-carb ready meal a much longer shelf life.
1 x 250g serving.
Ingredients
Chicken (44%), Water, Double Cream (contains Milk), Shallots, Tapioca Starch, Fresh Lemon Juice, Sea Salt, Thyme, Black Pepper.
Nutritional Info
| Per 100g | Per 250 g | |
|---|---|---|
| Energy / kJ | 632kJ | 1580.0kJ |
| Energy / kcal | 152kcal | 380.0kcal |
| Fat | 12.4g | 31.0g |
| of which saturates | 6.8g | 17.0g |
| Carbohydrates | 1.5g | 3.75g |
| of which sugars | 0.4g | 1.0g |
| Fibre | 0.5g | 1.25g |
| Protein | 8.7g | 21.75g |
| Salt | 0.6g | 1.5g |
Instructions
Heating instructions:
Microwave: Microwave ovens may vary, the following is a guide only. Gently shake the pouch for 10 seconds and then make a small tear on either side of the pouch. Heat for 2 minutes on high, remove the top of the pouch and stir. Heat for a further 1 minute. Stir again before serving, ensuring the product is piping hot.
Saucepan: Empty contents of the pouch into a saucepan and heat gently, stirring occasionally, until piping hot.