Low-Carb Bread Plain Cob (400g)

SKU: B021
Low Carb
Keto
Clean Keto
Paleo
Gluten Free
Vegetarian
Vegan

£4.99

Sarnies are back on the menu. A 400g low-carb bread plain cob that’s high in fibre and protein. As close to “real” bread as we could make it. It also toasts wonderfully—we recommend a generous serving of butter!

We developed this loaf for type-2 diabetics who miss bread. Obviously, everyone’s body reacts differently, but those who’ve eaten our low-carb loaf have had no discernible blood sugar increase after eating it. We do recommend that you check with your doctor before gorging yourself on it, though… This is also a very high-fibre product, so we would caution against eating too much. 1 to 2 slices per day is ideal!

Heads up if you’re on keto: this bread contains vital wheat gluten which makes it unsuitable for some clean keto diets that strictly exclude grain-derived ingredients. Apologies if you’re vegan—our new recipe requires egg to be used in the mixture.

Important: In an effort to keep our bread as simple and clean as we can make it, our low-carb bread doesn’t contain preservatives, which means it has a short shelf life. You might find that your bread is close to its Best Before Date when it arrives. Unless you’re going to eat it straight away, we recommend that you freeze the bread on arrival and take out slices when you want them to defrost or toast—still the same great taste!

400g cob, delivered fresh.

Ingredients

Low-Carb Flour Blend (Contains: Vital Wheat Gluten, Golden Linseed, Oat Fibre, Psyllium Husk Powder, Salt), Water, Pasteurised Whole Egg, Extra Virgin Olive Oil, Yeast, Salt.

Allergens in bold.

May also contain nuts, sesame, milk and soya.

Nutritional Highlights

per 100g

Carbs
1.67g
Fat
13.08g
Protein
19.82g
Low Carb
Keto
Clean Keto
Paleo
Gluten Free
Vegetarian
Vegan

Full Nutrition

per 100g
Energy / kJ849kJ
Energy / kcal204kcal
Fat13.08g
of which saturates1.69g
Carbohydrates1.67g
of which sugars0.20g
Fibre14.22g
Protein19.82g
Salt1.81g

Storage

In an effort to keep our bread as simple and clean as we can make it, our low-carb bread doesn't contain preservatives, which means it has a short shelf life. You might find that your bread is close to its Best Before Date when it arrives. Unless you're going to eat it straight away, we recommend that you freeze the bread on arrival and take out slices when you want them to defrost or toast—still the same great taste!

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